For Clients and Program Managers Only! Please join us each month for:
- Sharing best practices
- Interacting with industry speakers
- Networking with your peers in similar roles
- Learning about key benchmarks
Check out some of our past speakers below and see the information they presented.
Founder - Personality Pool
Laura Lentz / Culinary Advisors
and Karen Malody / Culinary Options LLC
talk kitchen design
Culinary Options LLC
Culinary Options LLC
Rob Gordon - DayOne Hospitality Consulting
Dean Masuccio - Central Washington University
Andrew Watling - University of Alabama
Metafoodx - Fengmin Gong and Thierry Bourroux
Joshua Ingraham - Dreamer/ Inventor/ Chef
Our very own Russ Benson
Spencer Plaut - Open AI
Director, Enterprise Hospitality & Event Services - Guidewell
Vice President of Auxiliary Services at Boston University
Senior Director of Food and Nutrition Services at RUSH University Medical Center
Brian West
Global Senior Manager of Food and Beverage - Nvidia
Anna Bohbot (Zulaica)
Senior Associate - SupplyChange LLC